In designing a blade, it helps to familiarize yourself with the most popular types of blades. Tip: Sometimes confused with the point of a blade, the tip is actually the edge closest to the point.Point: The point is the sharp area of the blade where the top and bottom edges meet.It is the sharpest section and does most of the cutting work. Edge: The edge is the part where the blade comes to a point.In general, the thicker the spine, the more durable the knife’s cutting power. Spine: Located opposed the blade’s cutting edge, it gives your knife structural integrity.It is the thickest part of the blade and protects your fingers from coming into contact with the heel. Bolster: The bolster, which sits in front of the handle, is usually included on knives with heels. It is located at the end, right in front of the handle, and enables better control during cutting. Heel: On most knives, the heel is the widest part of the blade.Tang: The tang is the metal extension embedded in the knife handle.What are the Main Parts of a Knife Blade?īlades are made from different components, each of which can vary from one type to the next in order to give the knife its unique shape and cutting quality. We also have a free downloadable PDF of knife templates that you can use to start with. In this guide, we’ll go over the most popular blade shapes and how you can develop the right one for your next project. Each type is distinguished by the shape of its blade, which also directs how you use it. Some are for preparing and eating food while others are intended for carving, hunting, and other pursuits. Contact an Industrial Abrasive Specialist.What are the Main Parts of a Knife Blade?.If you do these two things, you’ll be well on your way to designing a good knife. The second thing you’ll want to make sure you’re doing is creating a design that doesn’t disrupt the flow of the lines defining the knife shape. The primary use will drive many aspects of the design. The first is what the knife will be used for. There are two main things you’ll want to keep in mind when designing knives. Good knife design is something that comes with time and experience.
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